This Pinot Noir balances red and dark berry characters with complex earth and spice, floral notes and ample fine tannins.

We picked some pristine pinot in 2021 so we decided to give it the Full Noise treatment.  We began the fermentation with 100% whole bunches in the tank as a carbonic maceration which naturally began after a couple of days of cold soak.  Once the carbonic maceration was finished we gave the fruit a light stomp to free the juice from the whole berries and allow any remaining sugars to be fermented.

The resulting wine is complex in aromas and flavours that are particularly spicy and earthy and has subtle complexities that will develop in the glass over a long period of time.

ABOUT FULL NOISE: Sometimes the stars align to create a batch of fruit that's really exceptional. So we created a new range - Full Noise - for a small handful of wines made from the best fruit of the season, and given a bit more new oak and time in the barrel.

Hand picked. Foot stomped. Wild ferment.
Range: Full Noise
Variety: 100% Pinot Noir
Vineyard: Russo, Diggers Rest
13% / 7.7 std drinks

Delivery Australia-wide or Click & Collect available (view postage information here)